Join Mariana Nuño Ruiz and Ian McEnroe as they discuss Dining with the Dead, their new cookbook centered on Día de Muertos. From tamales to pozole, sugar skulls to traditional ofrenda decorations, this book has it all. Learn about the origin and history of the holiday via a recipe demonstration and delightful conversation.

Moderator: Susan ThomasonIan McEnroe, Mariana Nuño-Ruiz, Dining with the Dead: A Feast for the Souls on Day of the Dead,