Chefs Judd Servidio and Yvette Marquez-Sharpnack create food for sustenance, satisfaction, and a love of the process. Join them as they discuss their respective books, Salt and Vanilla and Muy Bueno: Fiestas and indulge in over 200 recipes filled with joy, culture, and nutrients.

Moderator: Kimya Kavehkar

Book Signing: 4:15 PM at Main Signing TentJudd Servidio, Yvette Marquez-Sharpnack, Salt and Vanilla, Muy Bueno: FIESTAS: 100+ Delicious Mexican Recipes for Celebrating the YearJudd Servidio, Yvette Marquez-Sharpnack, Salt and Vanilla, Muy Bueno: FIESTAS: 100+ Delicious Mexican Recipes for Celebrating the YearJudd Servidio, Yvette Marquez-Sharpnack, Salt and Vanilla, Muy Bueno: FIESTAS: 100+ Delicious Mexican Recipes for Celebrating the Year