1:15 pm - 2:00 pm
Saturday, October 26, 2019
Central Market Cooking Tent
Congress and 11th Street, AUSTIN Texas
Inhale the fragrances and flavors of the vivacious culinary mash-up of modern Israel! Chef, author and restaurateur Einat Admony takes us inside the heart of Israeli cuisine as she demonstrates a recipe from her new cookbook, Shuk: From Market to Table, the Heart of Israeli Home Cooking. Long-simmered stews, herb-dominant rice pilafs, toasted-nut-studded grain salads, and of course loads of vegetable dishes bring forth the warmth and culture of the region.
- Book Signing: 2:15 p.m. - 3:15 p.m. Texas Monthly TBF Book Signing Tent